The first Tier I final in the newly formed Challenge Cup competition was also contested by two long time GB9 players in the form of Stewart Colclough and Damian Massey. With some of the UK’s top amateurs competing in this division, the competition was as hotly contested as people expected.
Colclough started his campaign against GB9 regular and World Snooker referee Martyn Royce, seeing out a comfortable 9-3 victory and leaving him to face Nottingham’s Dave Hopkin in the next round. Colclough found a ruthless streak here to dominate the match, four break and runs helping him whitewash Hopkin 9-0 and into the last 8. A terrific match against Mark Foster is what followed next, with a 9-7 win with a further three break and runs putting Colclough just nine more racks from another Challenge Cup final. Trying to stop him was 8-ball convert Neil Raybone, but his brave efforts proved futile in the end – Colclough wrapped up a 9 racks to 6 victory to put him in the final.
Massey’s opening match went the same way as Colclough’s opener against Royce, with a 9-3 victory over Michael McDonald seeing him through to the last 16 where he was to face Cornishman Robin Cripps. Both players brought their A games to the table, and two veterans of 9-ball in the south of England fought out a match that went all the way, with Massey edging into the quarter finals by 9 racks to 8. There he met Chris Hall, fresh from his victory in the main event, with both looking to continue their winning runs in the Challenge Cup going. Again, it was Massey who dumped the new Midlands Classic champion out of the event with a 9-8 win to set up a semi-final with Shaun Storry. Once again the match went the distance and, once again, it was the Dynamic Billard sponsored Massey whose experience told and saw him through 9-8 and into the final.
Nobody would have been surprised at the final going the distance, but it took 15 racks rather than 17 to decide the outcome. Massey once again held on to take the first Tier I Challenge Cup title of the season by 9 racks to 6.
